Greek Chicken Soup

                                                             Ingredients

                                                                                     -2 Eggs
                                                                                      -Salt
                                                                                     -Pepper

                                                                                    -3 Lemons

                                                                         -1 Package Orzo Noodles

                                                                     -1 Carton Swanson Chicken Broth

                                                                -2 Chicken Breasts or 1 Whole Chicken

                                                                         

                                            

                                                                                   Directions

              In large stove pot boil water, chicken, salt, and pepper. Once chicken is cooked, take chicken out and add the Swanson Chicken Broth to the boiled water. Bring to a boil, add noodles. Tear chicken apart until completely shredded. Meanwhile mix the eggs and lemon in a separate bowl. Once noodles are cooked fully, slowly scoop it out to combine it with half of the eggs and lemon. Keep mixing until at least 6 ladles of the big pot is mixed with lemon and eggs. Dump that bowl back into the large stove pot to combine it with the rest. Put the shredded chicken in the soup and pour the remaining eggs and lemon on top, stirring well. Enjoy :)